50g Pride of Ringwood Hop Pellets
Pride of Ringwood is a hop variety that is native to Australia and is often used in Australian-style beers.
Alpha Acid: 10.5%
Crop Year: 2021
Pride of Ringwood hops are a versatile hop variety that can be used for both bittering and aroma. They have a high alpha acid content, which makes them a good choice for adding bitterness to beers. They also have a unique aroma and flavor profile, with a combination of earthy, spicy, and floral notes.
Pride of Ringwood hops have a distinct flavor profile that is characterized by earthy, spicy, and floral notes. They have a high alpha acid content, which can add a significant bitterness to beers. In addition, they have a slightly earthy and spicy character that can complement other hop varieties.
Pride of Ringwood hops have a mild aroma that is characterized by earthy, spicy, and floral notes. They’re not as aromatic as some other hop varieties, but they can add a subtle earthiness and spiciness to beers.
Beer Style Suggestions:
Pride of Ringwood hops are often used in Australian-style beers, such as Australian Pale Ales, IPAs, and Lagers. They’re also a good choice for English-style Ales and Bitters, where their earthy and spicy character can complement the malt profile. Pride of Ringwood hops can also be used in American-style Pale Ales and IPAs, where they can add a unique twist to traditional styles.
Pride of Ringwood hops have a unique flavor and aroma profile, so finding a perfect substitute can be challenging. However, some good alternatives include Chinook, Nugget, and Galena hops, all of which have a similar earthy and spicy character. Other substitutes that can be used in a pinch include Magnum and Columbus hops. Ultimately, the best hop substitute for Pride of Ringwood will depend on the specific recipe and desired flavor profile.
POR Aussie Pale Ale
This Australian-style pale ale showcases the bold and earthy flavors of Pride of Ringwood hops. The malt bill provides a light and crisp base with a touch of toffee sweetness, while the hop character is resinous and herbal. A perfect beer to enjoy year-round.
Estimated ABV: 5%
Final Volume: 23L
Original Gravity: 1.052
Final Gravity: 1.010
Colour: 8 SRM
GRAIN – MASH @ 66c
4 kg Pale Ale Malt
0.5 kg Crystal 60L
0.25 kg Carapils
25 g Pride of Ringwood hops at 60 minutes
15 g Pride of Ringwood hops at 15 minutes
15 g Pride of Ringwood hops at 5 minutes
20 g Pride of Ringwood hops at flameout
50 g Pride of Ringwood hops for dry hopping
YEAST – FERMENT @ 19c
SafAle US-05 or Fermentis SafAle S-04.
Note: This recipe assumes a batch size of 23L and a brewhouse efficiency of 70%. Adjust the amount of hops and grains accordingly if your equipment or efficiency is different