50g Nelson Sauvin Hop Pellets
Nelson Sauvin is a hop variety that was developed in New Zealand. It’s a highly sought-after hop among brewers due to its unique flavor and aroma profile, which is often described as “grape-like” or “wine-like.”
Alpha Acid: 14.6%
Crop Year: 2021
Nelson Sauvin hops are a dual-purpose hop that can be used for both bittering and aroma. They’re known for their unique and complex flavor profile, which includes notes of grape, gooseberry, and white wine.
Nelson Sauvin hops are known for their unique and complex flavor profile. They have a strong grape character, with notes of gooseberry, white wine, and even a hint of lychee. They also have a subtle herbaceous quality that can add a nice bitterness to beers.
Nelson Sauvin hops have a distinct and complex aroma profile that includes notes of grape, gooseberry, and white wine. They’re a great choice for adding a fruity and floral aroma to beers, and they can complement other hop varieties that are used for aroma.
Beer Style Suggestions:
Nelson Sauvin hops are a highly versatile hop that can be used in a variety of beer styles, but they’re particularly well-suited for hop-forward beers like IPAs and pale ales. They’re also a great choice for saisons and farmhouse ales, where their unique flavor and aroma profile can really shine. Nelson Sauvin hops can also be used in Belgian-style beers, where they can add a fruity and spicy character to the beer.
Nelson Sauvin hops have a very unique flavor and aroma profile, so finding a perfect substitute can be challenging. However, some good alternatives include Hallertau Blanc, Motueka, and Riwaka hops, all of which have a similar fruity and floral character. Other substitutes that can be used in a pinch include Citra and Simcoe hops. Ultimately, the best hop substitute for Nelson Sauvin will depend on the specific recipe and desired flavor profile.
Nelson Sauvin NZ Pils
This New Zealand Pilsner highlights the unique and fruity flavors of Nelson Sauvin hops. The malt bill provides a light and crisp base with a touch of honey sweetness, while the hop character is bright and juicy with notes of white wine and tropical fruit. A refreshing beer perfect for a summer day.
Estimated ABV: 5%
Final Volume: 23L
Original Gravity: 1.051
Final Gravity: 1.010
Colour: 4 SRM
GRAIN – MASH @ 65c
4.3 kg Pilsner Malt
0.6 kg Vienna Malt
0.3 kg Carapils
30 g Nelson Sauvin hops at 60 minutes
20 g Nelson Sauvin hops at 10 minutes
20 g Nelson Sauvin hops at flameout
70 g Nelson Sauvin hops for dry hopping
YEAST – FERMENT @12c
Fermentis SafLager W-34/70 or Lallemand Diamond Lager.
Note: This recipe assumes a batch size of 23L and a brewhouse efficiency of 70%. Adjust the amount of hops and grains accordingly if your equipment or efficiency is different.